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Chickpea Muffins
Recipe by: Shaindy Oberlander - BeneFIT Health
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Allergens
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4 Servings -
40 minutes -
Difficulty of cooking: Easy -
Diets
Description
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Delicious and Healthy Chickpea Muffin Recipe!
Ingredients
- 1 can chickpeas drained
- 3 eggs
- 1/2 cup natural peanut butter (yes, you must use natural if you are on a weight -loss track)
- 1/4 cup maple syrup or honey
- 1 teaspoon pure vanilla extract
- 1 teaspoon baking powder
- Pinch Kosher salt
Recipe
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Preheat oven to 350.
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In a food processor, blend chickpeas and eggs until smooth.
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Add rest of ingredients. Bake for 32-35 minutes.
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Cool and enjoy.
Results (photo)
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